When people find out I have celiac disease, they react either with horror or pity, and both stem from the mistaken belief that food free from wheat, barley, rye or oats can’t possibly taste good. “Oh, you poor thing. That’s …
Tag: Recipe
Thanksgiving-y Dessert Dilemma + A Recipe for GF Apple Cake
On Thanksgiving Day, how much variety is necessary when it comes to dessert? Do I need a chocolate dessert in addition to the pumpkin pie and apple pie? Is it apple overkill to have apple cake if the dessert menu …
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